Tuesday, July 28, 2009

Beef Stoganough

What you will need…
1lb. hamburger
3 Table spoons Onion Flakes
Garlic Salt
1 cup Sour Cream
1 package Egg Noodles
Serve with Green beans and
Fruit Salad

Pan cook Hamburger w/ onion until well browned … add Sour cream and garlic salt to taste….

Use as topping to Baked Potato or Cooked Egg noodles.

For Baked potato’s…preferably red.
Wash potato, prick with fork, rub with butter, salt and cook potato at 400.
For Crispier skin place right on rack
For Soft skin put foil on potato.

No comments:

Post a Comment