Cinnamon Sugar Almonds
What you will Need:
4 cups Raw Whole Almonds
½ cup White Sugar
¼ teaspoon salt
¾ teaspoon cinnamon
1 Egg white
1 teaspoon cold water
Preheat oven to 250’. Lightly grease a metal 10x15 pan.In bowl
Lightly beat egg white; add water, and beat until frothy but not stiff. Add nuts and stir until well coated.
In a cup mix together salt, sugar and cinnamon, and sprinkle over nuts. Toss to coat, and spread evenly on pan.
Bake for one hour in oven, stirring occasionally, until golden…. Allow to cool and store nuts in an air tight container.